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CAMPYBRO
Control of Campylobacter infection in broiler flocks through two-steps strategy: nutrition and vaccination
| Coordinator | French Agency for Food, Environmental and Occupational Health & Safety ; ORGANIZACION INTERPROFESIONAL DE LA AVICULTURA DE CARNE DE POLLO DEL REINO DE ESPANA (PROPOLLO) ; VERENIGING VAN DE NEDERLANDSE PLUIMVEEVERWERKENDE INDUSTRIE NEPLUVI ; EXPLOTACIONES AVICOLAS JOSE LUIS REDONDO SA ; COMITE INTERPROFESSIONNEL DE LA DINDE ASSOCIATION ; CZ VETERINARIA SA ; MIKROLAB ES SPF MIKROBIOLOGIAI LABORATORIUM KFT ; FEDERATION DES INDUSTRIES AVICOLES ; BAROMFI TERMEK TANACS A BAROMFI- ES TOJASTERMELOK SZOVETSEGE ; IMASDE AGROALIMENTARIA SL |
| Grant period | 2013-09-01 - 2016-08-31 |
| Funding body | European Union |
| Call number | FP7-SME-2013 |
| Grant number | 605835 |
| Identifier | G:(EU-Grant)605835 |
